Homemade Harissa Paste
Vegan Banana Ginger Cake with Miso Caramel
Whole Roasted Cauliflower in Tamarind Coconut Sambal and Fried Curry Leaves
Kunefe - Sweet Cheese Pastry with Rose and Orange
Vegan Spanakopita - Filo Spinach Pie
Strawberry Sumac and Almond Galette
Khachapuri - Georgian Cheese Breads with Baked Egg
Roast Butternut, Chickpea and Tomato Casserole with Feta Yoghurt
Banana Traybake with Butterscotch Sauce
One Pan Orzo with Caramelised Fennel, Olives and Capers
Vegan Coconut Passionfruit Cheesecake
Focaccia with Garlic, Rosemary and Cherry Tomatoes
Hot Cross Buns
Chickpea Farinata with Spiced Aubergine and Tahini Dressing
Tahini, Chocolate and Pistachio Babka
Pear, Caramelised Onion and Blue Cheese Gallette
Wild Mushroom Risotto
Rhubarb Almond Gallette
Smoked Aubergine and Baked Butter Bean Casserole
Lemon Drizzle with Blueberries and Almonds
Lemon, Pistachio and Pomegranate Drizzle Cake
Stuffed Vine Leaves (Dolmas)
Halloumi and Olive Bread
Paneer & Aubergine Curry