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One Pan Ribolito with Sourdough Crumb

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NOURISHING PLANT BASED RECIPES

Vegetarian and vegan recipes, delicious and packed with nutrients. Simple recipes perfect for any day of the week.

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Talia is a trained chef from London with experience across all areas of the food industry, including fine dining restaurants and catering. She now works as a private chef and recipe developer.

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PRIVATE CHEF & CATERING

NOURISHED by Talia offers catering services for dinner parties, barbecues and buffets so you can enjoy your event without any stress. 

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Talia also offering meal delivery services, preparing healthy weeknight dinners or larger party sized portions ready to be reheated.

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