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One Pan Ribolito with Sourdough Crumb

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NOURISHING PLANT BASED RECIPES

Vegetarian and vegan recipes, delicious and packed with nutrients. Simple recipes perfect for any day of the week.

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Talia is a trained chef from London with experience across all areas of the food industry, including fine dining restaurants and catering. She now works as a private chef and recipe developer.

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PRIVATE CHEF & CATERING

NOURISHED by Talia offers catering services for dinner parties, barbecues and buffets so you can enjoy your event without any stress. 

Talia also offering meal delivery services, preparing healthy weeknight dinners or larger party sized portions ready to be reheated.

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